Leon’s Food

LEON’S READY MEALS

Our delicious home cooked meals are available frozen in the shop, we have a wide range including:

Spanish / Moroccan

  • LAMB TAGINE (Gluten Free)

    Local lamb cooked with chick peas, carrots, courgettes and mint, topped with prunes & toasted almonds. (Gluten Free)

    £7.50

  • GAMBAS PIL PIL con SALSA de TOMATE (Gluten Free)

    10 king prawns, cooked in a garlic, chilli, smoked paprika and sieved tomatoes. Great with garlic fried rice or crusty dipping bread.

    £6.00

  • MOM’S ALBONDIGAS

    Mom’s meatballs, made with, iberico pork and beef, slow braised in a red wine, tomato and herb sauce, great with garlic fried rice or chips

    £6.50

  • CALAMARES CON GAMBAS e CHORIZO (Gluten Free)

    Braised squid rings, cooked with prawns, chorizo, onion, garlic and fried tomatoes.

    £7.50

  • CARRILLADAS de CERDO con CHORIZO (Gluten Free)

    Pork cheeks slow-cooked with, iberico fat, Oloroso sherry, carrots, onions, carrots and garlic. great served with chips, mushed potatoes or garlic fried rice.

    £6.50


Curry

  • LAMB ROGAN JOSH – MEDIUM HEAT (Gluten Free)

    Local diced lamb cooked in medium hot spices with, caramelised onion, tomatoes, red peppers and green peppers..

    £7.00

  • GOAN CHICKEN CURRY – HOT & SPICY (Gluten Free)

    A Goan local favourite, bite size chicken marinated in coconut and warm aromatic spices, creates this hot and spicy curry.

    £6.00

  • GOAN LAMB CURRY – HOT & SPICY (Gluten Free)

    A Goan local favourite, bite size local lamb marinated in coconut and warm aromatic spices, creates this hot and spicy curry.

    £7.00

  • CHICKEN TIKKA MASALA – MILD & AROMATIC (Gluten Free)

    A sumptuous Delhi style curry, bite size chicken marinated in tikka spices and yoghurt, then cooked in a tikka masala sauce.

    £6.00

  • PRAWN TIKKA MASALA – MILD & AROMATIC (Gluten Free)

    A sumptuous Delhi style curry, 10 king prawns marinated in tikka spices and yoghurt, then cooked in a tikka masala sauce.

    £7.00

  • LAMB MADRAS CURRY – HOT & SPICY (Gluten Free)

    Local lamb marinated in madras spices and cooked in a luxurious and aromatic madras sauce.

    £7.00

  • BEEF MADRAS CURRY – HOT & SPICY (Gluten Free)

    Local beef marinated in madras spices and cooked in a luxurious and aromatic madras sauce.

    £7.00

  • CHICKEN MADRAS CURRY – HOT & SPICY (Gluten Free)

    Chicken fillets marinated in madras spices and cooked in a luxurious and aromatic madras sauce.

    £6.00

  • MUGHLAI CHICKEN KORMA – VERY MILD – (GLUTEN FREE)

    Cooked with. cumin, coriander, saffron, carrots, green olives and charred lemon (Gluten Free)

    £6.50

  • MUGHLAI PRAWN KORMA – VERY MILD – (GLUTEN FREE)

    10 large king prawns cooked in a very mild but full of flavour curry, rich and creamy, with aromatic cardamom and cumin.

    £7.00