Leon’s Food to Order

To contact Leon call 01544 262164

Food available for collection from Salty Dog

  • 9am – 5pm Thursday and Friday
  • 9am – 3.30 Saturday

Spanish

  • GAMBAS PIL PIL con CHAMPINONES.

    10 king prawns with mushrooms, cooked with, garlic, chilli, smoked paprika and sieved tomatoes. Great with garlic fried rice or crusty dipping bread.

    £6.50

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  • GAMBAS PIL PIL con CHORIZO PICANTE

    10 king prawns and spicy chorizo, cooked in a garlic, chilli, smoked paprika and sieved tomatoes. Great with garlic fried rice or crusty dipping bread.

    £6.50

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  • GAMBAS PIL PIL con SALSA de TOMATE.

    10 king prawns, cooked in a garlic, chilli, smoked paprika and sieved tomatoes. Great with garlic fried rice or crusty dipping bread.

    £6.00

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  • MOM’S ALBONDIGAS

    Mom’s meatballs, made with, iberico pork and beef, slow braised in a red wine, tomato and herb sauce, great with garlic fried rice or chips

    £6.50

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  • ALBONDIGAS A LA ROMESCO

    Romesco meatballs, made with iberico pork and beef , slowly braised in an almond and saffron sauce, great with garlic fried rice or chips.

    £6.50

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  • ALBONDIGAS PICANTE

    Spicy Iberico pork and beef Meatballs, slowly braised in a spicy sieved tomato sauce, great with garlic fried rice or chips.

    £6.50

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  • SALTY DOG SPECIAL PAELLA (Gluten Free)

    Cooked with chicken & king prawns and garnished with olives, roast peppers & lemon. (Gluten Free)

    £6.00

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  • VEGETABLE PAELLA (Gluten Free)

    Made with, Spanish rice, fried tomatoes, saffron, paprika, peppers, artichokes hearts, butterbeans, olives, green beans, and tomatoes. (Gluten Free)

    £5.00

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  • CHICKEN AND CHORIZO PAELLA (Gluten Free)

    Made with, Spanish rice, fried tomatoes, saffron, paprika, chicken thighs and Spanish chorizo, garnished with lemon, olives, roasted red peppers & parsley. (Gluten Free)

    £6.00

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  • SEAFOOD PAELLA (Gluten Free)

    Made with, Spanish rice, fried tomatoes, saffron, paprika, king prawns, mussels and squid- garnished with olives, roasted red peppers& lemon. (Gluten Free)

    £6.50

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  • CHICKEN, PRAWN AND CHORIZO PAELLA (Gluten Free)

    Made with, Spanish rice, fried tomatoes, saffron, paprika, chicken thighs, king prawns and chorizo- garnished with olives, roasted red peppers & lemon. (Gluten Free)

    £7.50

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  • ZARZUELA DE MARISCO (Gluten Free)

    The best Spanish seafood stew ever! A selection of seafood cooked with tomatoes, lemon, white wine and smoked paprika.

    £7.50

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  • CALAMARES CON GAMBAS e CHORIZO (Gluten Free)

    Braised squid rings, cooked with prawns, chorizo, onion, garlic and fried tomatoes.

    £7.50

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  • CARRILLADAS de CERDO con SHERRY OLOROSO (Gluten Free)

    Pork cheeks slow-cooked with, iberico fat, Oloroso sherry, carrots, onions, carrots and garlic. great served with chips, mushed potatoes or garlic fried rice.

    £6.50

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  • CARRILLADAS de CERDO con Port e Miel

    Pork cheeks slow-cooked with, iberico fat, Port, honey, apple, carrots, peppers, onions, herbs and garlic. great served with, chips, mushed potatoes or garlic rice.

    £6.50

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  • CARRILLERAS de TERNERA con VINO TINTO.

    Meltingly tender, with a rich, deep flavour. Beef cheeks slow cooked with, Rioja red wine, cocoa powder, carrots, peppers, onions, tomatoes, herbs and garlic. Great served with, chips, creamy mushed potatoes or garlic rice.

    £7.50

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  • LOMO ABODADO CON CHORIZO

    Marinated local pork tenderloin, cooked with, onions, red peppers, chorizo, white wine, fried tomato sauce, herbs and paprika.

    £7.50

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Thai

  • TOM YUM VEGETABLE

    Rich and not too spicy. Cooked with, red peppers, green peppers, onions, mange tout and broccoli florets.

    £5.00

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  • TOM YUM PRAWN

    Rich and not too spicy

    £6.00

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  • TOM YUM CHICKEN

    Rich and not too spicy

    £5.00

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  • PANANG THAI VEGETABLE

    Creamy, salty and sweet. Cooked with, red peppers, green peppers, onions, baby corn and broccoli florets.

    £5.00

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  • PANANG THAI PRAWN

    Creamy, salty and sweet

    £6.00

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  • PANANG THAI CHICKEN STIR-FRY

    Creamy, salty and sweet

    £5.00

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  • THAI GREEN VEGETABLE

    Hot and zingy. Cooked with, red peppers, green peppers, onions, mange tote and baby corn.

    £5.00

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  • THAI GREEN PRAWNS

    Hot and zingy

    £6.00

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  • THAI GREEN CHICKEN

    Hot and zingy

    £5.00

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  • THAI RED VEGETABLE

    Spicy & slightly sweet Cooked with, red peppers, green peppers, onions, baby corn and broccoli florets.

    £6.00

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  • THAI RED PRAWN

    Spicy & slightly sweet

    £5.00

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  • THAI RED CHICKEN STIR-FRY

    Spicy & slightly sweet

    £5.00

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Moroccan

  • VEGETABLE TAGINE (Gluten Free)

    Cooked with artichoke hearts, potatoes, peas & saffron.

    £6.00

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  • BEEF AND HARRISA TAGINE (Gluten Free)

    Local beef slow cooked with, harissa, ras el hanout, tomatoes, carrots, onion and honey, topped with prunes and toasted almonds (Gluten Free)

    £6.50

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  • LAMB TAGINE (Gluten Free)

    Local lamb cooked with chick peas, carrots, courgettes and mint, topped with prunes & toasted almonds. (Gluten Free)

    £7.50

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  • CHICKEN, CHARRED LEMON AND GREEN OLIVE TAGINE (Gluten Free)

    Cooked with. cumin, coriander, saffron, carrots, green olives and charred lemon (Gluten Free)

    £6.50

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    CHICKEN, CHARRED LEMON AND GREEN OLIVE TAGINE (Gluten Free)

    Cooked with. cumin, coriander, saffron, carrots, green olives and charred lemon (Gluten Free)

    £6.50

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Side Dishes

  • Hummus and flat bread

    Classic chickpea and tahini

    £2.50

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  • Patatas Bravas

    Roasted new potatoes topped with a spicy tomato sauce

    £2.50

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  • Buttery Lemon and Herb Couscous

    £2.50

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  • Marinated Cracked Olives

    £2.50

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Desserts

  • Crema Catalan

    A classic Spanish dessert, similar to a creme brulee, made using free range eggs and served in a earthenware pot.

    £4.50

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  • Torta de Santiago

    Spanish Almond Tart

    £3.50

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